It’s that time of year again, when you start thinking about how you are spend your summer. More like you are currently day dreaming of the sun and beach instead of looking outside at the huge snow drift in your driveway. But if you are thinking about how your are going to spend your time away from the beach, we just might be the place for you. We are lucky enough to have many returning staff year to year but we are always looking for a few employees to become part of the New Glasgow family. Do you think you have what it takes? Our business is not your typical run of the mill restaurant. We are a seasonal operation, open for the season beginning May 31st and close near the middle of October. For many of the staff the month of June only offers part time or casual work, the shifts and hours per shift increase as the summer gets rolling. During the months of July, August and September the work is plentiful and demanding. Although our hours of operation are only from 4-8:30 at most, the shifts are longer and during that time you are, for lack of a better phrase “working your butt off”. It is a busy operation and on average we feed 500 people a day! That means that you have to be ready, willing and able to bring your “A” game on a daily basis. We employ upwards to 100 employees each season and believe strongly in communication and team work. If you are not busy we expect you to help your fellow colleges. One day they will repay the favor. We provide On-The-Job training to all of our new employees no matter the position. You will be teamed up with another employee that you will work along side of to learn the ropes. Now that you know alittle bit more about us, just click the link below and check out the positions we have available for the upcoming season! Click Here for Employment Opportunities and their descriptions. Please send all resumes and cover letters to erin@peilobstersuppers.com